Part-Time Fast Food Cook (Back of House)
Job Overview: Fast Food Cook ( Ucon)
Why This Role?
- OPENING in Ucon: Part-Time Fast Food Cook
- Hiring: KFC
- Worksite: Ucon Area
- Perfect For: Students, Grads, or First-Time Job Seekers.
- Work in Ucon, ID.
- Join KFC and grow your skills.
Compensation
- Est. Earnings: $13-$16/hr ($15.00/hr)
- Perks: Employee discounts.
- Work around your school/life schedule.
Master the Original Recipe
About KFC
At KFC, the magic happens in the kitchen. We prepare our chicken fresh, hand-breading it right in the store just like the Colonel did. The Back of House Cook is the backbone of our restaurant, ensuring that every piece of chicken is perfectly crispy, juicy, and up to our legendary standards.
Job Summary
We need dedicated, hard-working individuals who love to cook and keep things moving. You will prep chicken, manage the fryers, and ensure the front line never runs out of food. This part-time role requires physical endurance, a serious commitment to food safety, and the ability to handle a hot, fast-paced kitchen environment.
Comprehensive Responsibilities
- Food Preparation: Hand-bread chicken following the strict 7-10-7 breading technique to ensure perfect coating.
- Fryer Operations: Drop and monitor chicken in the commercial pressure fryers, managing cooking times precisely.
- Quality Control: Monitor holding cabinets, discard expired product, and ensure sides like mashed potatoes and gravy are hot and ready.
- Kitchen Cleaning: Filter fryer oil, scrub down breading stations, and maintain impeccable health and safety standards.
Industry-Leading Benefits & Salary
Your hard work in the kitchen is backed by great benefits:
- Salary: Competitive part-time rate of $14.50 to $17.00 per hour.
- KFC Foundation: Access to educational grants and financial hardship assistance programs.
- Discounted Meals: Keep fueled with free or discounted meals during your shifts.
- Flexible Scheduling: Part-time hours that work around your school, second job, or family life.
Requirements & Qualifications
- Must be at least 18 years old (due to fryer and heavy equipment operation).
- No previous commercial cooking experience required; we will teach you the Colonel's methods.
- Must possess a strong work ethic, attention to detail, and a strict adherence to cleanliness.
- Ability to lift heavy boxes of chicken (up to 50 lbs), stand continuously, and work in a hot kitchen.
Frequently Asked Questions
How much does the Fast Food Cook position pay at KFC?
This role offers a pay range of $13 - $16. Actual compensation may vary based on experience, shift, and location within Ucon.
Where is this Fast Food Cook job located?
This position is based in Ucon, ID. Check the job details for the exact work location and nearest site within Ucon.
Can I work this part-time Fast Food Cook job around another job or schedule?
Yes. This is a part-time role — typically around 15 to 30 hours per week — and KFC offers flexible scheduling with shifts across mornings, evenings, and weekends. Many people work it as a second job or to earn extra income around a full-time job, school, or family. Share your availability when you apply.
How many hours per week is this part-time Fast Food Cook role?
Part-time roles at KFC typically run about 15 to 30 hours per week, usually in 4- to 6-hour shifts you can often pick around your availability. Exact hours depend on the location's needs and the days and times you can work.
Does KFC offer tuition assistance or education benefits?
Yes, KFC offers tuition assistance or education benefits for eligible associates. These programs can help cover tuition, books, and fees toward degrees and certifications — check the listing or ask the employer for full details.
Do KFC employees get discounts?
Yes, KFC associates enjoy employee discounts and other perks. Exact discount details and eligibility are provided during orientation.
