Work in Ames:Part Time Entry Level Opening / Closing Team Member
Role Based in Ames
Fast Facts
- Employer: Chipotle (Hiring in Ames)
- Job Title: Part Time Entry Level Opening / Closing Team Member (Gig/Contract)
- Required Experience: Entry-Level.
- Location: Ames, IA
- This Ames-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Chipotle team in Ames, IA is growing.
- Benefit from working in Ames, a key hub for the Restaurant Crew Member industry.
Compensation & Benefits
- Pay: $19-$22/Hour (approx. $25k/Year)
- Benefits: This role offers competitive pay.
- Join our Ames team for this flexible role.
Core Focus
- This role centers on your professional skills within the Restaurant Crew Member space in Ames.
Part Time Entry Level Opening / Closing Team Member
About Chipotle
Chipotle operates over 3,000 restaurants serving real food with no artificial preservatives. We invest heavily in our crew members from day one. When you embark on a career in part time food service job with Chipotle, you are joining you are joining a supportive crew where 85 percent of internal management promotions happen organically.
Job Summary
Take charge of opening or closing the restaurant in this high-energy, part-time role designed to fit around your schedule. Master culinary skills and drive guest satisfaction starting on your very first shift. You will serve as Part-Time, delivering the signature High energy that sets Chipotle apart in the restaurant crew member.
Comprehensive Responsibilities
- Food Prep: Slice 50 pounds of produce daily using sharp kitchen knives.
- Grill Operation: Cook chicken and steak to exact internal temperatures on the grill.
- Customer Service: Serve 40 guests per hour accurately on the front line.
- Restaurant Closing: Sanitize equipment using industrial cleaners before store lockup.
Industry-Leading Benefits & Salary
Enjoy flexible scheduling and robust perks designed to support your personal goals.
- Salary: $19.00–$24.00 per hour
- Tuition Assistance: Receive up to $5,250 in annual education reimbursement.
- Flexible Shifts: Pick hours fitting around school or a second job.
- Free Meals: Enjoy one complimentary employee meal during every shift.
Requirements & Qualifications
- No previous restaurant experience required
- Ability to stand for up to 6 hours
- Available to work opening or closing shifts
- Must be at least 16 years old
Frequently Asked Questions
How much does the Entry Level Opening / Closing Team Member position pay at Chipotle?
This role offers a pay range of $19 - $22. Actual compensation may vary based on experience, shift, and location within Ames.
Where is this Entry Level Opening / Closing Team Member job located?
This position is based in Ames, IA. Check the job details for the exact work location and nearest site within Ames.
Can I work this part-time Entry Level Opening / Closing Team Member job around another job or schedule?
Yes. This is a part-time role — typically around 15 to 30 hours per week — and Chipotle offers flexible scheduling with shifts across mornings, evenings, and weekends. Many people work it as a second job or to earn extra income around a full-time job, school, or family. Share your availability when you apply.
Do I need prior experience to apply for this Entry Level Opening / Closing Team Member job?
No prior experience is required. Chipotle provides all necessary training for new hires. This is an entry-level opportunity open to candidates from all backgrounds.
How many hours per week is this part-time Entry Level Opening / Closing Team Member role?
Part-time roles at Chipotle typically run about 15 to 30 hours per week, usually in 4- to 6-hour shifts you can often pick around your availability. Exact hours depend on the location's needs and the days and times you can work.
Is this part-time customer service job remote or work-from-home?
Some part-time customer service and call-center roles are remote or hybrid, while others are on-site. Check this listing's location and description to see whether Chipotle for this Ames position.
